Future of Food Season 3

About This Project

The Future of Food is a podcast about eating better for ourselves and for the planet. We interview change-makers, consult with medical authorities and journalists, and highlight innovative restaurants and food services. Lee Schneider anchors Season 3, focusing on how restaurants will survive in pandemic times.

Listen to the big thinkers and activists in food here on futurefood.fm or on Apple Podcasts. The podcast is part of FutureX.

Subscribe to our newsletter to get updates.